Benoît and his team welcome you to the Florimont hotel-restaurant.
From the age of 20, Benoît built a solid background in hospitality around the world. From Saint-Barth to Megève, from Paris to Canada, he returned in 2018 to bring new life to this hotel and restaurant.
Passionate about travel and gastronomy, Benoît is also a golf player and gladly shares his passion with his guests—and it’s perfect, as his hotel is just a few minutes from one of the region’s most beautiful greens! Discreet and attentive, Benoît welcomes his guests as he lives each day: with sincerity.
Located in the village of Saint-Ferreol, just a few kilometers from Lake Annecy, the FLORIMONT hotel first charms visitors with its chalet-style design. Open year-round, it offers 27 comfortable and welcoming rooms, a large park, a restaurant, and a cozy lounge with a fireplace—everything is designed for a relaxing stay.
From the hotel, countless cycling, motorcycling, and hiking routes are available, whether you want to head to the lake or into the mountains.
When it comes to gastronomy, Chalet Florimont offers refined and inventive cuisine, highlighting the freshest local ingredients amidst a warm décor of wood and soft lighting.
